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An heirloom softneck brought from Italy around 1850
it retains a more manageable
with long vines and minimal branching
Early and more productive than many similar varieties with the beefsteak name
Horseradish Roots symbol_Perennial An heirloom softneck brought fromHorseradish is a perennial plant with deep taproots that becomes established in a permanent spot, where roots can be selectively harvested for fresh cooking at any time of year. Fall is the ideal harvest season, when spiciness and flavor are at their peak. This bundle of five live root divisions can be planted directly in the ground in early spring for establishment. The variety Big Top is widely adaptable and selected for disease resistance and
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